August 11, 2006
Some of “Dorian Mood” for this very green food.
And you thought I was kidding all this time about the title of this blog?
Voila, a nice big root ball of kelp. Yum!
This serving will have to hold you all until Thursday; we’re off to the San Juan Islands, to discover what the kelp in cooler waters looks… and tastes… like. Full report upon my return.
Until then, eat your veggies!